Saturday, January 11, 2014

Chivitos al Pan

Rainy days mean stay in doors and cook in doors. Weekends in the south you really want to fire up the grill, especially when you are in winter season and the temperature is right at 68degrees! Can't top that!

So, since the forecast is rain, we opted to make Chivitos al pan (sandwiches Uruguayan style).

Ingredients:
Thin cut meat
Hard boiled eggs / or fried
Tomatoes
Lettuce
Caramelized onions
Stir fried red pepper (or red peppers on can)
Olives
Avocados (your choice)
Cucumbers (optional)
Bacon
Ham
Bread
French fries
And mayo/ketchup

Write on the comments for if you will like to know specifics! 






This image courtesy of Maria Laura! Check out her facebook at https://m.facebook.com/Marialaura998

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